A Cayenne type Chilli Pepper, Solero is not for the faint hearted! Masses of long, thin fruits are borne on strong, bushy plants and start green maturing through to red. Chillis are very hot and are ideal for making salsa or used as an ingredient for a fiery salad. Crops can be dried to produce chilli flakes, perfect for adding heat to a great many dishes.

• Extremely hot Cayenne Fruits
• Strong Plants
• Sow from: Feb-Apr